Hank's Quality Meat
Hank’s meat department offers a wide selection of meat, fresh cut daily. Our experienced meat cutters are available to serve our customers from 8 a.m. to 5 p.m. Monday through Saturday and until 4 p.m. Sunday. As an added service, customers may call in their orders and pick these up at their convenience. We offer custom cuts, freezer wrapping, and custom slicing services all at no extra charge. Hank’s specializes in whole beef primal cuts, pork loins, and large fresh ground beef orders all individually wrapped to the customer’s specifications. Watch our weekly ad for other special features!!
Hank’s features the “Chairman’s Reserve” Premium Black Angus Beef program (USDA Choice Grade, Certified Angus Beef) which we age in our cooler to perfection. Hank’s also features Hormel Natural Choice and Always Tender lines of pork. Our poultry selection includes MBA Smart Chicken (Taste the Air Chilled Difference!!!), Minnesota “Gold’n Plump” chicken, and Tyson “All Natural” brands.
Our extensive selection of hams, fish, poultry, and packaged meats is sure to please. But, if you don’t find what you are looking for, just ask us and we will order it in for you!!!
To call in your order or for other inquires, call (507) 825 3652 and ask for the meat department.